Cherry Cheesecake Taquitos

Cherry Cheesecake Taquitos blend the richness of cheesecake with sweet cherries, all rolled up in a golden, crispy tortilla. An easy, delightful dessert that's sure to be a crowd-pleaser.

Key Ingredients:

cherry pie filling - tortillas - vanilla cream cheese - powdered sugar butter - cinnamon sugar

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In a medium bowl, mix the softened cream cheese, 1/2 cup powdered sugar, and vanilla extract until smooth. Spread a thin layer of the cream cheese mixture on each tortilla.

How to Make  Cherry Cheesecake Taquitos (1/5):

Place a line of cherry pie filling down the center of each tortilla, leaving about 1/2 to 1 inch of space from the edges.

How to Make  Cherry Cheesecake Taquitos (2/5):

Fold one side of the tortilla over the filling, then roll it up completely. Place the rolled taquitos in a 9×13 inch baking dish. Brush the tops of the taquitos with melted butter.

How to Make  Cherry Cheesecake Taquitos (3/5):

Then sprinkle the taquitos with cinnamon sugar.

How to Make  Cherry Cheesecake Taquitos (4/5):

Lightly spray the air fryer basket with cooking spray. Place the taquitos in the basket. Cook in the air fryer at 350°F (180°C) for 6-8 minutes. Optionally, dust with additional powdered sugar before serving. Oven directions: Bake in the oven at 350°F for 6-8 minutes.

How to Make  Cherry Cheesecake Taquitos (5/5):

These taquitos are ideal for gatherings or as a fun family dessert!

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