Bruschetta Pasta Salad

This Bruschetta Pasta Salad combines the classic Italian appetizer's fresh flavors with perfectly cooked pasta, making it a deliciously light meal or side dish.

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Key Ingredients:

Cook the pasta in salted water according to the package instructions until al dente. Drain and rinse and drain again, set aside.

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In a large bowl, combine the cooked pasta, chopped tomatoes, minced garlic, chopped basil, green onions, and half of the parmesan cheese.

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Drizzle with olive oil, season with salt and pepper, and mix well. Add the homemade croutons just before serving and give the salad a final toss.

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This salad is perfect for summer gatherings, picnics, or even a casual weeknight dinner.

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Bruschetta Pasta Salad

This Bruschetta Pasta Salad combines the classic Italian appetizer's fresh flavors with perfectly cooked pasta, making it a deliciously light meal or side dish.

Key Ingredients:

dried pasta - tomatoes garlic - basil - green onions parmesan - croutons

Swipe up for the full list of ingredients!

Cook the pasta in salted water according to the package instructions until al dente. Drain and rinse and drain again, set aside.

How to Make Bruschetta Pasta Salad (1/3):

In a large bowl, combine the cooked pasta, chopped tomatoes, minced garlic, chopped basil, green onions, and half of the parmesan cheese.

How to Make Bruschetta Pasta Salad (2/3):

Drizzle with olive oil, season with salt and pepper, and mix well. Add the homemade croutons just before serving and give the salad a final toss.

How to Make Bruschetta Pasta Salad (3/3):

This salad is perfect for summer gatherings, picnics, or even a casual weeknight dinner.

Find the full recipe on Nourishplate.com

For more delicious recipes, visit Nourishplate.com

Next: Vegan Pasta Salad