White Chocolate Fudge

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Make this creamy white chocolate fudge using only 3 ingredients and 10 minutes of your time!

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Step One : Melt the white chocolate with condensed milk.

Step Two: Stir in the vanilla extract and transfer the fudge to the parchment lined tin.

Step Three: Decorate the fudge with your favorite sprinkles (optional).

Step Four: Place in the fridge for at least 4 hours, then slice it into your desired size.

Find the full recipe on Nourishplate.com

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